Khapse is a pastry that is deep-fried and traditionally prepared during the New Year or Losar. It is made with simple ingredients such as all-purpose flour, milk, and sugar, and can be shaped into different shapes and sizes. This dish is perfect to serve as a snack to your family and friends. You can enjoy it with a hot cup of tea or coffee while chatting with your loved ones. This easy-to-make snack recipe can be a great option to munch on while planning for road trips and picnics. Give it a try and share it with your friends and family!
![](https://mytravelandfood.com/wp-content/uploads/2024/02/20240207_190651-1024x454.jpg)
![Khapse](https://mytravelandfood.com/wp-content/uploads/2024/02/20240207_185355-768x1024.jpg)